Cooking Mode

1. Start by cutting the chicken breasts into cubes. Place the chicken in a bowl and season with garlic powder, salt, and pepper. Mix well. 
2. In a skillet, fry the bacon strips along with the chicken. When done, remove the chicken and bacon from the skillet and let them cool. 
3. Meanwhile, wash the lettuce thoroughly and cut it into julienne strips. Set aside. 
4. Prepare the chicken salad dressing: in a bowl, mix the olive oil, lemon juice, mustard, and mayonnaise. 
5. In a salad bowl, combine the pasta, the chicken mixture, the lettuce, and the dressing; mix everything together thoroughly! Top the dish with shaved Parmesan and croutons. Serve!