Oliveira da Serra Logo
Home ·  Recipes · 

Lettuce, chickpeas, olives, tomatoes, zucchini, and oregano salad

quantity

Salads

quantity

10 people

time

15 minutes

difficulty

Difficulty Easy

  • Lettuce, chickpeas, olives, tomatoes, zucchini, and oregano salad
  • Lettuce, chickpeas, olives, tomatoes, zucchini, and oregano salad
Oliveira da Serra swipe

Drag photos to navigate

Ingredients

1 dl Oliveira da Serra Classic Extra Virgin Olive Oil

0.5 dl Oliveira da Serra Red Wine Vinegar

Sliced Oliveira da Serra olives

300g Mixed Lettuce

700g Cooked chickpeas

200g Tomatoes, cut into wedges

150g sliced zucchini

5g Dried oregano

to taste Sea salt

to taste Freshly ground pepper

Cooking Mode

  1. Marinate the zucchini in olive oil and vinegar.
  2. Arrange the lettuce, then layer the chickpeas, the marinated zucchini, the tomatoes, and the olives on top. Season with salt and pepper, drizzle with olive oil and vinegar, and sprinkle with oregano.
Oliveira da Serra swipe

Drag photos to navigate

Potato Salad

Salads

Potato Salad
Mushroom Salad with Garlic and Thyme

Salads

Mushroom Salad with Garlic and Thyme
Grape Salad with Island Cheese

Salads

Grape Salad with Island Cheese
Stingray Salad

Salads | Fish

Stingray Salad
Lettuce, chickpeas, olives, tomatoes, zucchini, and oregano salad

Salads

Lettuce, chickpeas, olives, tomatoes, zucchini, and oregano salad
All Recipes