Cooking Mode

1. Place all the vegetables in the air fryer basket. Season with thyme, salt, and pepper. Drizzle with Oliveira da Serra olive oil. Toss well.
2. Cook at 190°C for 12 minutes.
3. Arrange the roasted vegetables on a serving platter, place the burrata in the center, and garnish with basil leaves, additional salt and pepper, and finish with a drizzle of olive oil.