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Vegetable Frittata in the Air Fryer

quantity

Air fryer

quantity

4 people

time

20 minutes

difficulty

Difficulty Easy

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Ingredients

Oliveira da Serra olive oil spray, to taste

Zucchini 1

Mini bell peppers, 1 package

Red onion 1

Mushrooms 4

Basil, to taste

Salt and pepper to taste

Eggs 8

Feta cheese 200g

Cooking Mode

  1. Place the chopped vegetables in a container that is safe for use in the air fryer. 
  2. Season with salt and pepper, and drizzle with olive oil. 
  3. Beat the eggs, season with salt and pepper, add the cheese, and mix. Pour the mixture over the vegetables and cook them in the air fryer for 15 minutes at 200ºC. 
  4. To serve the vegetable frittata, cut it into squares.   
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