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Cold Melon and Tomato Soup

quantity

Soups

quantity

10 people

time

15 minutes

difficulty

Difficulty Easy

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Ingredients

1 dl Oliveira da Serra Gourmet Extra Virgin Olive Oil

0.5 dl Oliveira da Serra White Wine Vinegar

100g blanched onion

4 cloves blanched garlic

500g peeled melon

300g Diced, peeled tomatoes

200g crushed ice

Salt to taste

to taste Freshly ground pepper

Cooking Mode

  1. Place all the ingredients in the blender and blend until you have a smooth cream.
  2. Season with salt and pepper.
  3. Serve the soup in consommé bowls and garnish with parsley.
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