Oliveira da Serra Logo
Home ·  Recipes · 

Orange Carpaccio

quantity

Appetizer

quantity

4 people

time

10 minutes

difficulty

Difficulty Easy

  • Orange Carpaccio
  • Orange Carpaccio
  • Orange Carpaccio
Oliveira da Serra swipe

Drag photos to navigate

Ingredients

2 tablespoons of Green Extra Virgin Olive Oil

3 peeled oranges

Feta cheese, to taste

Arugula, to taste

1 teaspoon mustard

1 teaspoon honey

1 tablespoon vinegar

Salt and pepper to taste

Cooking Mode

  1. Slice the oranges very thinly and arrange them on a large round plate. 
  2. Sprinkle with feta and arugula. 
  3. In a bowl, mix together the olive oil, mustard, honey, vinegar, and a pinch of pepper. Drizzle this mixture over the orange carpaccio. 
Oliveira da Serra swipe

Drag photos to navigate

Roasted Beets with Hummus and Fennel

Appetizer | Snacks

Roasted Beets with Hummus and Fennel
Cheeseburger Tacos

Meat | Snacks

Cheeseburger Tacos
Naan Bread Pizza with Red Onion and Spinach

Appetizer | Snacks

Naan Bread Pizza with Red Onion and Spinach
All Recipes