Cooking Mode

1. Start by seasoning the ground meat with salt and garlic powder; 
2. Next, spread the meat on the tortilla to form a thin layer; 
3. Grease a nonstick skillet with a drizzle of oil and let it heat up well. Then add the tortilla with the meat side down and press down with a spatula. Let it cook for 1 minute;  
4. Next, flip the tortilla and reduce the heat to low. Add the slice of cheese on top and let the cheese melt; cover with a lid to help it melt faster; 
5. Repeat the process for the remaining tortillas;
6. Top each cheeseburger taco with curly lettuce and sauce to taste.