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Strawberry Bread

quantity

Desserts | Snacks

quantity

6 people

time

30 minutes

difficulty

Difficulty Medium

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Ingredients

3 tablespoons of Oliveira da Serra Extra Virgin Mature Olive Oil

3 eggs

1 cup oat flour

1 cup almond flour or other flour

400g strawberries

1 teaspoon baking powder

1/2 cup of milk or plant-based milk, as needed

1 teaspoon ground cinnamon

1 tablespoon of apple cider vinegar

Honey, to taste

Cooking Mode

  1. Preheat the oven to 180º.
  2. Start by dicing some strawberries; set aside a few whole ones for garnish.
  3. Place all the ingredients, except the strawberries, in a food processor and blend. Once everything is blended, transfer the batter to a bowl and add some of the diced strawberries, folding them into the batter. Then, pour the batter into a loaf pan.
  4. Finally, arrange the remaining diced strawberries on top. Bake in the preheated oven at 180 degrees for 35 to 40 minutes.
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